Sourdough DISCARD Class || August 9th

We are so excited to be able to offer our community of curious cooks and bakers a LEVEL 2 Sourdough Class!

If you have taken one of our Sourdough Starter classes or you are simply a more experienced bread maker looking to dive deeper into the sourdough bread processes, this class is for you!

Kirsten Hatch will be teaching you how to discard your sourdough starter into new, beautiful products! She will focus on sourdough chocolate chip cookies that you will bake and eat in class, AND and sourdough focaccia dough which you will take to bake at home!

You'll get to have some tasty bites and learn at the same time. :)


*Please Note: we cannot accommodate GF*

*Sourdough starter not included*



$55/person

You may also like the following events from Homemade Pasta Noodles:

• This Saturday, 9th August, 11:00 am, August 9th Pasta Sauces Workshop in Hendersonville
• Next Thursday, 14th August, 05:30 pm, Gnocchi Class with Theresa Marie in Hendersonville
• Next Saturday, 16th August, 06:00 pm, Low Country Southern Classics w/ Kathy Jones in Hendersonville

Also check out other Workshops in Hendersonville.